Never mind the crap shot; this is the best drink I’ve ever had. I have to thank Cari for introducing me to what she and her family calls “poo juice” (because, well…”it makes you poo”) and I knew when I saw the neon green “stuff” in her blender, I’d have to try it. Cari uses kale, zuccinis, pineapples, ginger and a generous amount of water. Sounded deelish enough, but I wanted to cram as many veggies and fruits (replacing the water with 100% fruit juice) as possible and so I modified her version, creating what is definitely the healthiest and most delicious drink I’ve ever had. Some interesting things happened after drinking it! I peed about a gallon immediately afterwards, and within the hour, I was knocked out cold- sleeping the sleep of a newborn baby. For the record, I take Ambien because I’m a diehard insomniac and nothing knocks me out. (Except Ambien.) I can’t help but think that one or more of these ingredients acted as a natural diuretic but also probably kicked up the serotonin and maybe even melatonin levels. I still can’t figure out why I slept so well! I’ve been watching a lot of food documentaries on Netflix and have discovered that drinking fruit juice (without the pulp or fiber) is right up there with drinking a soda, because there’s no bulk to inhibit the juice from passing right on through the system, causing an immediate spike in sugars, culminating in fat production. But- when you include the skins/fiber- it gives the body enough time to break down the ingredients, shipping them to proteins and other “shipping and packing” areas of the body- bypassing the “sugar/fat” route. It’s so important to include fiber when taking in juice and it makes all the difference in the world.
Anyway, for those of you who want to try it, here’s the recipe and it’s absolutely delicious:
3 celery stalks
2 zuccinis (skins included)
1 cup of fresh baby spinach
2 cups of fresh kale
1 whole bunch of cilantro (acts as natural preservative, antimicrobial, and metals/lead detox)
20 red, seedless grapes
juice of 1 fresh lemon
3/4 of a fresh pineapple
2- 3 cups of (100%) apple juice (or, until everything is covered)
Blend like mad.
The results are super fresh, “zingy”, and out-of-this world delicious. Thanks again, Cari, for your inpsiration. 🙂
There are 6 things I take, religiously, every day of my life:
Evening Primrose Oil
and the mother of all oils: Black Seed Oil
Evening Primrose Oil is known to be an estrogenic oil which levels out estrogen levels and helps to maintain one’s overall mood. It’s also a great, natural source of GLA- gamma lenolenic acid- an essential oil that the body isn’t able to produce (or produce well) on its own, but it’s a key ingredient that our bodies need as well as acts as a powerful anti-inflammatory. Evening Primrose Oil (EPO) isn’t just for women though; it’s good for men too. It promotes shiny hair, strong nails and helps keep skin elastic and firm. Milk Thistle is my go to herbal detox cleanser. In fact, it’s the most powerful all natural liver cleanser in the world. I can’t express enough how good you’ll feel if you regularly take milk thistle. I take 500 MG per day, and when I’m feeling less than my bouncy, energetic self, I’ll take 1000 MG.
In laymen’s terms, milk thistle scrubs out the liver, ridding it of excess toxins. Imagine a Nerf football. Now imagine it being full of water. Imagine squeezing the (Nerf) football with all of your might. Afterwards, there’s still a good amount of water in it. Milk thistle sort of squeezes all of that excess stuff out. Not only does milk thistle detox the liver and the body of impurities and unhealthy toxins, it’s been known to actually reverse liver damage and help reverse what’s known as a “fatty liver”. I’ve been taking milk thistle off and on for 20 years and I can’t recommend it enough.
Cayenne and ginger are wonderful metabolism boosters. Ginger has natural antinauseant properties that settle the stomach and mitigate inflammation as well. it’s especially helpful if you suffer from IBS, or irritable bowel syndrome. Cayenne cleanses the blood and is also an immune system booster.
As much as I love all of my daily “go to’s”, I’ve never encountered anything that tops Black Seed Oil. Black Seed Oil has been around for centuries and boasts a long list of healing properties. I take 2 500 MG capsules per day. Black seed oil has been known to single-handedly stop pancreatic cancer in its tracks. This isn’t to say it “cures cancer”, but it’s been proven to mitigate the devastating effects of many types of cancers, even reversing the damage.
One of the most incredible benefits of black seed oil (AKA black cumin) is that it’s a top “superbug” killer. It’s so powerful that it rivals amoxicillin and other antibiotics. Most people have parasites. Pretty gross. They’re microbial and live in the intestines. Because they’re adaptive, they mutate and continually “outsmart” newly developed anti-microbial and anti-parasitic medications. However, in recent studies, out of 144 strains tested (most of which were resistant to a number of antibiotics), black seed oil alone inhibited 97 of the 144 strains. That’s pretty incredible! Aside from being a powerful anti-carcenogenic aid, it’s also one of the few things on the planet that help prevent type I & II diabetes. That’s huge! And, it also has anti-obesity properties, is the most powerful anti-fungal available, acts as a natural painkiller, increases blood to the lungs thereby helping you breathe better, helps prevent rheumatoid arthritis, is the most powerful immune-booster in the world, counterattacks dementia, and is regularly prescribed in the Middle East for opiate addiction. There’s just nothing this stuff doesn’t do. I’m 45 and people ask me all the time what my “secret” is. Now you know. 🙂
Take care of the skin you’re in:
MAKEUP Good skin care starts on the inside!
I could go on all day about the benefits of this incredibly healthy and powerful oil, but do yourself a favour and read up on (cold pressed) Black Seed Oil yourself and then go on out and getcha some!
I’ve given myself the challenge of losing 35 lbs. in 6 weeks: my deadline is Valentines Day. Can I do it? That will put me right at 130 lbs. at 5’6- a healthy, practical, obtainable, goal to not only reach, but maintain, which is the most important part.
I’m going to call on my former cross country and trak training. I ran for three years from ages 9-11, so I know about healthy body mechanics and warming up. I’m also an x- med student (3.9 GPA/Phi Theta Kappa) so I know about the anatomy from the inside out.
I don’t want to lose weight to “be skinny”. Although I have the average dose of vanity I suppose (although I don’t “do makeup”) but still, I want to look good. That’s not my overall reason, however. I want to kick up my cardio and feed my heart the necessary oxygen it needs to fuel my organs. I want to strengthen my body from the inside out on a cellular level. Education is very important to me. This is why I studied Nutrition last semester in college, so that I could gather the foundation I need to build a good workout on. I’m going to pair the nutritional components with the physical ones so that I can lose weight and be healthy– not just “thinner”.
I know some people who practically starve themselves- they drop the pounds- but they end up depriving their brains of the vital oxygen it needs to maintain homeostasis. Electrolyte balance as well as sodium and potassium exchanges need to be interchangeable regarding a healthy PH balance. Starving your body for prolonged periods is seriously just asking for a psychological breakdown- I would know a thing or two about that.
So tomorrow is my first day of the “lose 10 lbs. in 7 days” week. I realize that it’s neither healthy nor practical to do this weekly, but it’s necessary to give myself that push and confidence to keep going. It will also instill the discipline I need to follow through. As an X-trainer and runner, I learned strict discipline.
I was as skinny as a noodle as a child. We didn’t always have food (or running water for that matter) and I was exceedingly poor. Nobody in my family had ever joined any extra curricular activities after school, but I was naturally hyper and loved to run. I don’t remember how it started, but I signed up for cross country when I was 9. We learned all about stretching and body mechanics, and we ran for miles every day after school.
I didn’t have a ride home, so after running miles at practice- I would wait until everybody left, and then I would run home. My house was about 6 miles from the school. This went on for many months until one day, my coach spotted me halfway home. He couldn’t believe that I was running home after running for miles already. I gratefully excepted a ride. He became my regular ride then.
Although it was 34 years ago, I still have the fighting spirit that was carved into me- race by race- and implement what I’ve learned into my daily life. Tomorrow, on day 1 of “lose weight week”, I’m only allowed to eat fruit (no bananas allowed), and must drink at least 10 glasses of water. (I have a cup of grapefruit, 6 apples, and 6 tangerines ready to go.)
Today I fasted from 6 a.m. to 6 p.m. (after breakfast- which consisted of 1 cup of cherry vanilla yogurt and a cup of grapefruit, followed by my usual dose of “dragon’s blood” as I call it- 1/2 teaspoon of cayenne pepper mixed with 3 oz. of water). For supper, I made fried chicken, dinner rolls, and a salad made up of avocados, fresh lettuce, tomatoes, cucumbers, yellow onions and sharp cheddar cheese. “The last supper”. 🙂
After supper, I hit the Gazelle Stryder for 10 minutes- hard- and have forbidden myself to eat after 10:00 p.m. This is a real sacrifice for me as I’m a midnight muncher. I’m prone to getting migraine headaches so this will be a challenge to lose weight while not triggering a migraine. It’s a bit of a tightrope walk.
I really am tired of feeling like I have a spare tire (as the saying goes), but at the same time, I want to be good to my body- not just “lose weight”.
I would usually be munching on something at this time while watching the Food Network show (Alex Guarnaschelli is an Iron Chef now- go Alex! 🙂 but now I’m headed to the cabinet for my second dose of Dragon’s Blood, then headed to the shower. I even have a smile on my face. I’m pumped! (Talk to me in 7 days after a brutal week of rabbit food.)
I’m a firm believer in drinking cayenne water. It burns like raw hell but MAN does it do wonders for the body! Here’s a small list of the glorious things cayenne does:
1.) kicks up the metabolism- bigtime
2.) cleanses the blood
3.) Increases and optimizes the body’s cirrculation
4.) equalizes blood pressure, so that many people no longer have to take blood pressure medicine after taking cayenne over time.
5.) Opens up the blood vessels in your head in such a way as to decrease migraines, if not eliminating them altogether.
I know I haven’t done a lot today to shape up, but the small steps I’ve taken have put me on the right track mentally, so that I can lose weight safely.
I’ve also apologized to my tongue.
You heard me.
See, I’ve had this lifelong habit of biting my tongue and jaws until they bleed. I’ll rip off skin mercilessly, and right as it’s starting to heal, I’ll rip it off again. It’s a sick addiction and a vicious cycle. It’s no different than cutters, alcoholics, or a junkie who shoves a needle in his or her arm. I know that it’s a chemical thing within the brain. Somehow, I’ve confused pain for pleasure and so the wires are tripped in my “reward center”, kicking up the endorphins every time I rip off new flesh. Very nasty habit.
I figured that “getting healthy” means not ripping my bleeding flesh out of my mouth also, right? So, I apologized to my tongue.
I want to make a real effort to stop abusing my body in that way.
Nobody is “helpless”- that’s total crap. We just get lost sometimes. And then, to make matters worse, we’ll pity ourselves, then get good and pissed off when others won’t.
Then bitterness sets in. And hatred. And envy. (And on and on and on.)
I’m taking a personal inventory- I simply have to change a few things about myself that I don’t like.